Skip to main content

In photos, my last week in Georgia

Hello all, I'm currently in Moscow and lagging behind on my blog updates, so to commemorate my last, lovely week in Sakartvelo (Georgia) I will share some pictures of my experiences.

Essentially, after Mestia I went back to Tbilisi for one night, spent some time with my friend Nino the next day, and then took a marshrutka to Sighnaghi in the Kakheti region, which is known for its wine. On the bus I met Kristine, a Norwegian, and we spent the day in Sighnaghi together, including an amazing meal at Pheasant's Tears.

The next day in the morning I visited the Bodbe Convent and met a nice Austrian/German couple. Afterwards I took a taxi to Lagodekhi, a few kilometers from the border with Azerbaijan with a great nature reserve. At the guest house I met Roberta and Domenico, an Italian couple living in Modena. We shared several meals together! I spent a couple of days hiking there before I came back to Tbilisi and took a day trip to the Kazbegi region for a hike. The day after I returned to Tbilisi I took the night train to Baku.

Mosaic on an old aquapark in Tbilisi

Nino and Me 

Fountain in Mtatsminda Park

Amazing meal of eggplant/tomato, smoked cauliflower, white wine, bread and "mountain butter", juice

The view in Sighnaghi 


Bodbe Convent

Alina on the path to the holy spring

Locals filling up bottle at the spring

Abandoned Cinema in Lagodekhi

Hiking next to a river in Lagodekhi Nature Reserve



Hiking to a fortress on the other side of the border




Fortress on the way to Kazbegi

The Russian-Georgian Friendship Monument



Stepantsminda in Kazbegi

Hike to the Monastery

Adorable mountain dog who joined us on the hike

Can you see the dinosaurs carved into the side of the church?

Back in Tbilisi at the Fine Arts Museum

Tbilisi Train Station

Tea and treats on the night train

Stopping at the border with Azerbaijan


Comments

Post a Comment

Popular posts from this blog

My farmstay in Hotnitsa, Bulgaria: A chance to be vegan, getting back on a bike, plus a recipe from yours truly!

“Here,” he said, handing me a pair of latex gloves. “You might need these.” It’s my first night on the organic farm in Hotnitsa, Bulgaria , and my host Rodo is warning me of the spiciness of the chili peppers he gave me. “Seriously, don’t touch your eyes or nose after you handle them. They’re dangerous.” Part of the farm on a foggy morning Earlier that day, Rodo gave me a tour of the farm, stopping ever so often to pile more veggies into my arms. Green beans, zucchini, tomatoes, cabbage, onions, and the aforementioned chilies , Rodo’s specialty. Rodo, originally from France, has been in Hotnitsa since about 2008. A former investment banker, he gave up consulting and bought a homestead in a small village outside of Veliko Tarnovo. He grows strictly organic, sells his produce in markets, and does his best to give back to the land. Average day on the farm I met Rodo online through Workaway , an organization that connections volunteers with hosts worldwide. In exchan...
5 comments
Read more

Cluj-Napoca: Proof that friends can be found anywhere, and that I still love polenta.

Last Monday, October 5 View on the way to Cluj My alarm goes off at at 5:45am, and I ready myself for my longest train ride in Eastern Europe to date. Six hours barreling through western Romania into Northern Transylvania, arriving at Cluj-Napoca in the early afternoon. What could be bad about that? It turns out, nothing, save for the moment I allow myself to leave the carriage to go to the bathroom, and find myself in a developing country, smells and sights included. I resolve to limit my water-drinking on travel days from now on. For those of you who know I have a constant sidekick in my water bottle, this is easier said than done. However, I arrive in Cluj on time and relatively unscathed. Lucia, my CS host, patiently guides me  over the phone from station to bus to bus stop to apartment, and before I know it I’m in her living room, drinking coffee (my first of the day! how did I survive this long?) and chatting about couchsurfing, international politics, and fr...
1 comment
Read more

My first day in Yerevan, Armenia: lots of stairs, lots of apricots, and plenty of pictures

Jet lag has never been a huge issue for me. I’m usually so tired from traveling that I’ll crash as soon as I’m in bed that evening. With the 9-hour time difference, though, I was a little worried that I’d have a hard time falling asleep, or worse yet, waking up. That scene in Frances Ha where she sleeps through almost her entire weekend in Paris is my own personal nightmare. I tried not to sleep too much on my second flight (five hours in the air, 2 on the ground, yikes). I arrived at my hostel around midnight, took a melatonin pill, read one page on my Kindle and crashed. I woke up a few times in the night, and slept about 45 minutes past my initial alarm this morning. I still made it to the free hostel breakfast early, made an instant coffee and fixed myself a plate of cucumbers, tomatoes, Armenian cheese and bread. I chatted briefly with a Norwegian-American journalist who regaled me with his Eastern European travels from 15 years ago when you could get a Belorussian visa at th...
1 comment
Read more